Quiz: How Much Do You Know About Fridge Under Counter
Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
fridge freezers under counters is a stylish way to add more cold storage space in your home. Many are designed to fit under counters or in conjunction with other furniture to create a seamless look.
Consider a slim undercounter refrigerator for your craft room or she shed or man cave. These compact fridges often have a glass window and solid doors for mix-and-match versatility.
Worktop Refrigerators and Freezers
Worktop refrigerators and freezers are an excellent addition to any kitchen in a restaurant. These appliances are small refrigeration and storage units that are placed under specific items in your kitchen, like an oven, a salamander or a charcoal griller. This lets chefs keep ingredients and food exactly where they need them. The cooking process is more efficient as less time is spent moving items from the Fridge freezer Sale to the griddle or the oven.
The under counter refrigerators and freezers can be two-door or one-door models, based on the size of your business. You can also select between doors or drawers, depending on your storage and inventory needs. Doors are great for holding larger containers and jars while drawers are better to store large food pans that contain fresh ingredients.
The primary differences between the undercounter refrigerators and freezers is the shape and size of the freezer and refrigerator compartments, as well as whether they're front breathing or rear breathing. Rear breathing units require a certain clearance from walls and other equipment, as the compressor vents into the back of the unit. Front breathing units generally require less space, which means they can be placed closer to the wall and other equipment without sacrificing effectiveness.
These compact refrigerators come with various features that are ideal for restaurants, such as digital temperature displays, evaporator fans that slow down when doors are opened and sound warnings when doors are left open and heavy-duty wheels for portability. You can rely on them to reduce your company's costs for utilities. Choose from trusted brands like Turbo Air, Delfield and True Manufacturing to find the perfect worktop refrigerator or freezer for your business. You can boost the effectiveness and appearance of your kitchen by selecting an appliance with LED lighting, self-cleaning condensers, or additional shelves. Steel construction made of stainless steel is available to complement other kitchen appliances in your establishment to create an attractive design.
Counter-height refrigerators and freezers
If you want to keep ice on hand all the time, but don't have room for a full freezer in your commercial kitchen design think about a smaller undercounter freezer. These units are small enough to fit under counters. They can fulfill the same functions as upright or chest freezers but use less energy. They also work faster in bringing their temperatures up to normal, which will help you save money on your energy bills and also help to keep food safety standards in check.
Many manufacturers offer "front-breathing" models that have their intake and exhaust on the front of the unit, rather than either back or side this can make them an ideal choice for small spaces where air flow might be limited. It is important to review the specifications to ensure that these freezers will have enough clearance to operate properly.
This kind of refrigerator is not as deep as the other models. This makes it possible for them to be placed in a straight line with kitchen cabinets, but they can be a bit higher than countertops by a few inches if the cabinet cutout isn't properly measured and planned.
The smaller dimensions of these refrigerators could restrict the quantity of food you can keep in them, since they're not as spacious as their deeper counterparts. Some manufacturers compensate by having larger door bins that can accommodate larger items, like celery stalks, however the smaller capacity overall can still be an issue when you have a big kitchen.
A final note about these commercial refrigerators: They usually use a hidden hinge that hides the hinge at the back of the unit, and allows it to lay flat against the wall when it is not in use. This will help you save cabinet space and create a sleek, smooth look for your kitchen's design.
It is essential to make a plan and measure your kitchen layout before buying a commercial undercounter refrigerator or freezer. You can then be confident that the fridge or freezer will be a good fit within its space. It's also a good idea to read the technical specifications for the fridge or freezer to make sure you know how its internal capacity is calculated. The net capacities on these appliances will be slightly less than the ones listed in the product's brochure, but you should never worry about this affecting your ability to be in compliance with health code requirements for your establishment.
Glass Door Refrigerators and Freezers
For refrigerating and merchandising food products, you might be interested in glass door refrigerators. These models have an open front that allows you to view the food items inside. They can help increase the number of sales you can make in your restaurant, convenience shop or Fridge freezer Sale other commercial. These units can hold various food items including desserts and sandwiches, meats and canned drinks. They're also great for storing condiments, sauces, and other miscellaneous kitchen equipment.
With a glass front they provide a clear view for your staff and customers, which allows them to get their desired products quickly. This increases productivity and ensures that your products are stored at safe temperatures. This type refrigerator is perfect for displaying drinks, snacks, and ice creams in commercial locations. Its large storage capacity makes it suitable for a variety of establishments, such as convenience stores, gas stations and ice cream parlors.
Depending on the model you choose The doors can be solid or a mixture of solid and glass. Certain models have hinged or sliding doors. The majority of them have sliding doors, which are more ergonomic. Some of them are even designed with curved glass fronts to enhance the appearance of the product. There are units with one to three levels each of which can be used to store a different type of food item or beverage.
Apart from the aesthetic appeal they offer, these countertop refrigeration units are easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants drastically reduces the unit's global warming potential, so you can be assured that they're less harmful than conventional units. In addition to lessening the chance of carbon emissions they are also cost-effective and have low energy consumption.
Use accessories such as refrigerator thermometers and bottle lane organizers to keep track of your inventory. CKitchen offers a range of countertop refrigeration equipment from some of the most trusted names in the business. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper®, and Hoshizaki®. We're dedicated to helping you locate the ideal refrigerators and freezers to suit your requirements.
Solid Door Refrigerators and Freezers
Undercounter refrigerators with solid doors are similar to worktop models but they're built-in and installed under a counter. They are usually ADA-approved and can be found at 34" tall when fully extended by a countertop, which helps ensure that you comply with ADA guidelines for restaurants. They are equipped with a forced-air directed refrigeration system to ensure uniform temperatures and fast recovery after opening the door. This design also prevents damaging temperature spikes to protect valuable products. Furthermore, they offer the use of a digital microprocessor that can provide accurate simulation of sample temperatures as well as remote alarm dry contacts for easy integration with existing monitoring systems.
These commercial fridges that are undercounter and freezers offer a great solution for restaurants that need the flexibility of a refrigerator, but lack the space needed to accommodate larger models. These commercial refrigerators undercounter and freezers are great for storing supplies such as dairy products, condiments products, and other. They can also be used to store ready-to-eat food items that are ready for serve. A lot of manufacturers offer undercounter fridges that come with either solid or glass doors, and drawers for additional storage options.
When choosing a solid door undercounter fridge freezer sale or freezer, take into consideration the purpose you'll use it for. For instance, if you require a fridge that can double as a prep surface make sure you choose models that are suitable for food preparation and have stainless steel tops that can be able to withstand the demands of commercial use. Unless a refrigerator or freezer is designed to be used as a prep surface, do not cut on the top of any refrigerator or freezer under counter unit. Doing this could cause damage to the appliance and could end up contaminating your food.
All freezers and refrigerators under counter require ventilation, but the location of that vent could limit your installation options. Some models are rear-venting and can only be placed in the wall's back or in front of a wall, whereas others are front-venting and have fewer restrictions on where they can be installed. You should also check the dimensions and clearances of any refrigerator you're considering, as they are crucial in determining which model is suitable for your business. Remember to also factor in the cost of installation. Failure to follow correct procedures when installing a new refrigerator could void your warranty and damage your equipment.
